Projects tagged "University of Rochester Dining Services"

Meatless Monday
Practitioner:
University of Rochester Dining Services
Date:
Jan 22 2016
Meatless Monday occurs every week in the Douglass Dining Hall. This event is meant to promote alternatives to consuming animal products. The dining hall offers vegetarian and vegan options in place of the regular meals for lunch and dinner in order to educate students about vegetarian alternative protein sources, healthy eating and the environmental impact of eating meat.
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