Projects tagged "Food & Water"

CLIMAVORE: environmental restoration through artistic practices
Practitioner:
Cooking Sections
Date:
Mar 1 2020
In 2016 an eye-catching sparrow was spotted in Scotland. The bird had ingested feed pellets from a nearby salmon farm, turning its feathers pink. Cramped in underwater feedlots, farmed salmon have no access to the prey that colour their flesh in the wild. Instead, they are fed artificial colourants mixed with supplements, drugs, and hormones, causing them to relentlessly produce the additive-filled flesh that fills supermarket shelves.
Cultural Diplomacy through Food: Olia Hercules and Razom's Culinary Journey in Louisiana
Practitioner:
Razom for Ukraine
Date:
Mar 27 2025
Food transcends language—it brings people together, bridges cultures, and tells stories words cannot. In early March, the Razom Advocacy team, alongside renowned Ukrainian chef Olia Hercules, embarked on a journey through Louisiana—visiting Shreveport and New Orleans—to foster connections, celebrate Ukrainian culture, express gratitude to local first responders, and advocate for Ukraine.
MolleIndustria Video Games - McDonald's
Practitioner:
Molleindustria
Date:
Mar 7 2006
In this game, you own and operate McDonald's. You have the choice to try to operate ethically or make decisions like using genetically modified soy or administering bovine growth hormone. If you go the ethical route, you bankrupt the company and lose. The game then forces players to become "the bad guy" gleefully firing workers, plowing over rainforests, and bribing nutritionists in order to stay profitable.
Water Life
Practitioner:
Aïda Muluneh
Date:
Jan 1 2018
“Most people can’t imagine a futurist Africa,” says Ethiopian photographer Aïda Muluneh. She challenges this in her project, Water Life, exploring real-world issues with an otherworldly twist. Muluneh went to Dallol, Afar, Ethiopia, an extreme landscape where it is dry and hot to capture the essence of water to life. Through her work, Muluneh highlights how water scarcity is mainly a burden on women.
Thinking About Tea
Practitioner:
Claire O'Brien, Tommy Lysaght, Jenny Dungan, Cathy Martin
Date:
Apr 28 2018
We built a conversation space where members of the public were invited to enjoy a free cup of tea. We used a vertical garden which spelled out the word 'TEA' in easily available plants and herbs that can be used to make tea.
Un-Daily Bread
Practitioner:
Gregg Segal
Date:
Dec 30 2019
In response to an earlier project called "Daily Bread, Gregg Segal collaborated with the United Nations Refugee Agency to bring awareness to the crisis of refugees fleeing Venezuela through his project "Un-Daily Bread."
Inside Out Project
Practitioner:
JR
Date:
Mar 2 2011
After winning the TED Prize on March 2, 2011, the French-artist JR launched the Inside Out Project, in his first TED Talk. Using his own artistic practice as inspiration, this participatory platform helps individuals and communities to make a statement by displaying large-scale black and white portraits in public spaces. Through their “Actions,” communities around the world have sparked collaborations and conversations.
Taco Bell Boycott
Practitioner:
Coalition of Imolakee Workers
Date:
Jan 1 2001
For years, workers in Florida’s tomato fields have endured poverty wages and terrible working conditions. In 1993, a small, community-based organization called the Coalition of Immokalee Workers (CIW) formed to demand an end to these unfair labor practices.
Bread and Puppet Theater
Practitioner:
Peter Schumann
Date:
Jan 1 1963
The Bread and Puppet Theater was founded in 1963 by Peter Schumann on New York City’s Lower East Side. Besides rod-puppet and hand puppet shows for children, the concerns of the first productions were rents, rats, police, and other problems of the neighborhood. More complex theater pieces followed, in which sculpture, music, dance and language were equal partners. The puppets grew bigger and bigger.
The Public Market Token Program
Practitioner:
Rochester Public Market
Date:
Sep 1 2014
Through the Market Token program, wooden tokens are used as market currency, making it possible for customers with SNAP (Supplemental Nutrition Assistance Program) food-stamp benefits to get fresh, healthy, affordable foods at the Market. Customers stop at the Market office to swipe their Electronic Benefits Transfer (EBT) card and purchase $1 and $5 tokens that function as cash and are accepted by dozens of Market vendors.
Watermelon Sunday - 100% Plant Based Cookout
Practitioner:
Watermelon Sunday
Date:
Jun 11 2019
Starting in 2019 out of the East Harlem neighborhood in New York, Watermelon has served as recurring series of cookout-themed events that are 100% vegan, while also centering BIPOC businesses. People from all over the city come to the reoccurring events to enjoy different vegan recipes and learn about different aspects of the vegan lifestyle and activism. Brands and organizations are welcome to participate upon coordination with the organizers.
"Gold Rice" Thrown into the Huangpu River
Practitioner:
Yexin Yang
Date:
Oct 17 2021
By throwing away 1,000 pure gold rice grains into a river, a Chinese artist, who wanted to raise public awareness about food waste, found his behavior was not well received by the general public who called the performance "fake art and a waste of money."
Wheatfield - A Confrontation
Practitioner:
Agnes Denes
Date:
May 3 1982
Architectural Digest:
Arcadia Earth
Practitioner:
Valentino Vettori
Date:
Sep 10 2019
At ‘Arcadia Earth,’ Dazzle Illuminates Danger Using augmented reality, virtual reality and installations of light and art, the creators of this pop-up exhibition hope to inspire action on climate change. By Laurel Graeber Oct. 23, 2019 The creators of “Arcadia Earth” want to awaken your conscience. But they also plan to make that guilt trip extraordinarily fun.
A Night Of Philosophy And Ideas
Practitioner:
various
Date:
Jan 27 2018
"A Night of Philosophy and Ideas is a thinker’s lollapalooza. The free, 12-hour weekend lyceum at the Brooklyn Public Library includes spirited debate, live music, theater, performance art pieces, and film screenings. At any given hour, five or six different events will be taking place simultaneously. Visitors are encouraged to come and go as the spirit moves them.
Free Breakfast Program for Children
Practitioner:
Black Panther Party for Self Defense
Date:
Aug 11 1968
The Free Breakfast for School Children Program was initiated at St. Augustine's Church in Oakland by the Black Panther Party. The Panthers would cook and serve food to the poor inner city youth of the area.
"Food Fight of the Century"
Practitioner:
Elliot Crown
Date:
Oct 12 2013
MonsterSanto extolls the virtues of GMO's while his Money Head Clones offer the crowd free samples. President Bomblast entertains the crowd attempting to juggle Peace, Jobs, and Truth. A food fight breaks out.
Misereor PlaCard The Social Swipe
Practitioner:
Stephan Kühn
Date:
Jul 1 2012
Develop an interactive poster that revolutionises the act of giving. It calls on people to donate, accepts credit cards and shows every donor what their donation does.
Animal rights activists march in downtown L.A.
Practitioner:
various activists
Date:
Aug 24 2013
Animal rights activists march in downtown L.A. By Kelly Goff Ann Bradley is a passionate vegan. The 60-year-old Silver Lake resident said she wasn’t always, though. “I ate it, I wore it, I sat on it, I went to circuses, the whole thing,” she said.
Fruit Activists Take Urban Gardens in a New Direction
Practitioner:
Los Angeles County Arts Commission
Date:
May 11 2013
DEL AIRE, Calif. — Fruit looms large in the California psyche. Since the 1800s, dewy images of oranges, lemons and other fruits have been a lure for seekers of the state’s postcard essence, symbols of fertile land, felicitous climate and the possibilities of pleasure.
Seed Action Cork
Practitioner:
Seed Action Cork
Date:
Apr 27 2019
As part of the Creativity and Change postgrad course,(www.creativityandchange.ie) we created a street action. It was designed to raise awareness about climate change, and promote Climate Case Ireland, while also inspiring people to think of visions for the future and the actions they might take to avoid climate catastrophe. We wanted to do this in an accessible, creative, fun and interactive way.
Gota D'Agua
Practitioner:
Ronald Duarte and Emerging Collective
Date:
Mar 21 2015
A site-specific art intervention intended as a call to action in response to Brazil's water crisis. Strategically planned to coincide with UN World Water Day, Gota D'Agua gathered onlookers around an abandoned Olympic size swimming pool at the foot of Edificio Raposo Lopes, a towering luxury condominium building situated on a steep incline overlooking Rio de Janeiro.
Most Likely Safe
Practitioner:
Yes Lab, Food and Water Watch
Date:
Apr 29 2011
In April, 2011, Food and Water Watch partnered with Yes Lab to raise questions regarding drinking water around New York City. Yes Lab, an organization that collaborates with activist groups, aims to create successful media-related creative actions that help raise awareness regarding pertinent causes and create desirable action, often by staging interventions for the existing status quo by imitation and alteration.
Fresh Direct
Practitioner:
Angel Adelaj
Date:
Mar 1 2014
Our solution: Fresh Direct Nigeria (Fresh Direct Produce and Agro-Allied Services) is “City Farming” using stackable container farms! Fresh DirectNigeria brings fresh premium organic produce closer to market with our Container Farm Technology.
Designers launch ‘Bolsocaro’ campaign to criticize price increase in Brazil
Practitioner:
Designers in Brazil
Date:
Mar 20 2021
From a distance they look like supermarket promotion ads, but up close, the text says the reverse: it details the skyrocketing food prices. This is the proposal of the action “Bolsocaro”, which spread posters (those known as lambe-lambes) by walls in different regions of the São Paulo capital accompanied by phrases such as “It’s very expensive”, “It’s in Bolsonaro’s account” and “This account it is not ours.

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